We journeyed to the south to experience 'Rum & Tings' at PureOcean Restaurant for the 2018 Food & Rum Festival Gourmet Safari!
See below for more details.
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Event: Rum and Tings
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Theme: An amazing All-inclusive gourmet event. FOOD...RUM...MUSIC and VIBEZ! Food presented by Executive Chef Henderson Butcher and team and the 'Cognac' of Barbados (Rum) presented by Alexander Da Vinci and team.
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Date: Saturday Oct 20th
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Time: 7:00pm-11:00pm
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Location: Pure Ocean Restaurant, St. Lawrence Gap
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Price: BBD $125.00
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Follow us @myeventsbarbados
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For more quality events visit www.myeventsbarbados.com
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